8-16 People
2.00 hours
£ 65.00


Join us late afternoon to prepare a couple of simple dishes to take away for supper - ot sit and enjoy them in our kitchen.

SATURDAY 21st July 2018
4.00pm - 6.00pm
Kids afternoon (you can accompany your child - or just drop them off with us for a couple of hours to prepare your dinner) This class is £65 for two children or an adult and child. Call us if you need further info
The group will prepare a Prawn Pilaf from scratch and then learn how to skin and pin bone a fillet of fish - to make easy oven-baked goujons to serve with home-made tartare sauce. We can box it up to take away or you can enjoy it around our kitchen table. Ideal afternoon for 8-12 year olds.

Please call 0207 517 3548 to make your booking.

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