Courses for Industry weekdays

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Weekdays: Update your Knowledge - Aquaculture?.. Farmed V Wild...

Do you know your farmed from your wild... and what is the best option? Fish farming (Aquaculture) business is growing fast with new species being brought to the table all the time. Everything from salmon, warm water prawns, sole, halibut, turbot and stone bass through to seaweeds,…

8-30 People
3.50 hours
£ 30.00
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Weekdays: City & Guilds Retail Certificate Courses

We are now taking applications for the next course on Monday and Tuesday 9th/10th October Monday and Tuesday 20th/21st November To book - please email or contact us directly on 0207 517 3548 This 2 day course is sponsored by Fishmongers' Company and City & Guilds and would…

8-15 People
16.15 hours
£ 50.00
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Weekdays: Food Safety Courses (group booking)

Cost:  This cost depends on the number of students taking the course, please contact us for further details. We offer the Level 2 Food Safety qualification as a taught course to groups of more than 10 students. The course involves 6 hours of classroom tuition followed by a 30…

10-0 People
0.00 hours
£ 0.00
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Weekdays: Food Safety Courses (individuals)

This Level 2 Food Safety open learning module has been produced by the Sea Fish Industry authority and certified by the Chartered Institute of Environmental health (CIEH). The cost of the cost covers the learning material, examination and certificates. Timings 6 hours study in your…

0-0 People
6.00 hours
£ 75.00
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Weekdays: Quality Assessment of Fish & Shellfish for Technical Managers and EHP's

This quality assessment course is designed as an overview of quality assessment of both fish and shellfish and is for Environmental Health Practitioners, Food Inpsectors and Technical Managers within seafood companies. The course is delivered over an eight hour period and includes…

10-20 People
8.00 hours
£ 150.00
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